The breakfast is the most important meal of the day, so get the amount of fruit and healthy carbs your body needs to feel energized. Oh, and all plant-based.

CategoryYields1 Serving
Prep Time5 minsCook Time5 mins
 1 cup Rolled Oats
 1 Scoop Vegecomplete Protein Vanilla
 ¼ cup Almond Milk
 1 Sliced Banana
 ¼ cup Diced Pineapple
 ¼ cup Raspberrie
 ¼ cup Sliced Kiwi
 Shredded Coconut
1

In a bowl, mix rolled oats, almond milk and protein powder.

2

Add the fresh fruit on top of the oatmeal.

3

Sprinkle shredded coconut and we are ready to go!

Nutrition Facts

Amount Per Serving
Calories 400
% Daily Value *
Total Fat 10g16%
Sodium 9mg1%
Potassium 680mg20%
Total Carbohydrate 61g21%
Dietary Fiber 10g40%
Sugars 21g
Protein 30g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 1 cup Rolled Oats
 1 Scoop Vegecomplete Protein Vanilla
 ¼ cup Almond Milk
 1 Sliced Banana
 ¼ cup Diced Pineapple
 ¼ cup Raspberrie
 ¼ cup Sliced Kiwi
 Shredded Coconut

Directions

1

In a bowl, mix rolled oats, almond milk and protein powder.

2

Add the fresh fruit on top of the oatmeal.

3

Sprinkle shredded coconut and we are ready to go!

Vegan Breakfast Bowl with Vegecomplete Protein

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