A dessert that will satisfy your chocolate cravings. This Chocolate Chia Seed Pudding Recipe has just a few ingredients, all of them clean, and it is also dairy-free!
1 cup Chia seeds
½ cup Maple syrup
1 cup Cocoa powder
Salt
1 Scoop Chocolate Whey Iso Burst
1
Put all the ingredients on a bowl and mix together until smooth.
2
Cover the pudding and place into the fridge for 5 hours.
3
Once it is done, serve in a glass or small bowl and top with your favourites fresh fruits and some more chia seeds.
